Tom Colicchio
31 citations

Asian food is very easy to like because it hits your mouth very differently than European food does. In European food, there may be two things to hit - maybe sweet and salty, maybe salty-savory, … but Asian kind of works around, plus you have that distinct flavor that’s usually working in Asian food. ✨ Q&A with Tom Colicchio. Interview with Victorino Matus, www.weeklystandard.com. March 8, 2012.

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