I love foods that start in my cheeks and then vibrate up. ✨ Jill Scott…

Jill Scott
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I love foods that start in my cheeks and then vibrate up. ✨ Jill Scott: 'In Botswana I ate wopani worms. They were terrible. They crawl and have legs'. Interview with John Hind, www.theguardian.com. June 18, 2011.
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I love foods that start in my cheeks and then vibrate up. ✨ Jill Scott: 'In Botswana I ate wopani worms. They were terrible. They crawl and have legs'. Interview with John Hind, www.theguardian.com. June 18, 2011.

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